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Prep Time 15 min Cook Time Who would've thought that adding cereal to muffin batter would yield such moist, tasty muffins? We did! Ingredients 1 1/2 cup whole wheat self-rising flour 4 Tbsp reduced-calorie margarine, soft 2/3 cup unpacked brown sugar 2 cup ready-to-eat crisp rice cereal 1 1/2 cups r...
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